We are likely the spiciest around—so, who are we?
We are an entrepreneurial team that lives in harmony with nature and the environment, with a passion for hot and flavorful food.
We set out with the goal of introducing people to hot peppers with unique flavors. By focusing on rare varieties, we produce hot peppers that are seldom seen in traditional markets and offer extraordinary tastes.
Our aim is to introduce spice enthusiasts to peppers they’ve never tasted before and eventually transform these flavors into flakes, sauces, oils, and even pickles.
We are thrilled to provide consumers with an amazing pepper experience!
Peppers in Pots and ''çokacıolmuş''
(çok acı olmuş" (pronounced "Choke Aji Olmoosh"), which means "ıt's very spicy" in English)
As "çok acı olmuş", we’ve chosen the most innovative, fun, and sustainable way to grow hot peppers: Peppers in Pots aka Container Gardening.
Container Gardening is an agricultural method where plants are grown in containers/pots filled with soil. It requires less water and is environmentally friendly.
This method is clean and healthy, as it uses completely organic nutrients without any pesticides or chemicals.
Our Story
We thought, peppers shouldn’t just be about bell peppers or hot peppers. There’s Padron, Chipotle, Poblano, and oh, so many more... But where can you find these in Turkey?
We embarked on our journey with this question.
We toured greenhouses, listened to farmers, and visited places like Afyon, Ankara, and Sakarya. We took courses, earned certifications, studied challenges, and observed success stories. Finally, we perfected our peppers and began production.
What started as a small tent in our backyard has grown into a brand, and we continue to take steps forward!