Pul Biber Nasıl Yapılır? çokacıolmuş Nasıl Yapıyor?
Biberin dalından toplanmasından yıkanmasına, 50–60°C’de kontrollü kurutulmasından öğütülüp şişelenmesine kadar çokacıolmuş’ta pul biberin gerçek üretim süreci.
Hot Pepper Varieties: An Aroma and Use Guide
Discover the chili pepper varieties we grow in our own greenhouse, not by their heat level, but by their aromas, characteristics, and culinary uses.
What is the Scoville Scale? How is Spiciness Measured? A Comprehensive Guide
The Scoville scale is the international standard used to measure the pungency level of peppers. Developed in 1912 by American pharmacist Wilbur Scoville, this scale assigns a pungency score (SHU — ...
The Hottest Chili Pepper in the World and the Top 10 Hottest Peppers (2026 Updated)
As of 2026, the hottest pepper in the world is Pepper X, with a value of 2,693,000 SHU. We cultivate approximately 200 different hot pepper varieties in our greenhouse in Beykoz, Istanbul. This jou...